Compost is like a puzzle and we need all the right pieces to make it whole. A good compost pile is 70 percent carbon and 30 percent nitrogen. This ratio promotes more rapid decomposition of org...
As a regenerative organic farm, Frog Hollow’s agricultural practice is designed to uphold the regenerative principle of biodiversity. One of the most important pillars of regenerative agricultur...
White Nectarine Trees in the Orchard
When you sink your teeth into the smooth, crimson skin of a Frog Hollow Farm nectarine, and juice is running down your chin, science is probably the ...
California farmers grow more than a third of U.S. vegetables and two-thirds of its fruits and nuts.* So when we have a dry winter and find ourselves in another drought, people from coast to coast t...
When driving through the farm roads, you may spot purple, magenta, and orange splashes at the ends of tree rows or along hedgerows. These splashes of color are not only beautiful, but they are als...
We Are Soil FarmersYou may know us as stone fruit growers, but as much as we are that, we’d also consider ourselves soil farmers or stewards. With a deep commitment to building and renewing our soi...
24% of food produced in the US is wasted. Instead of feeding people, this food goes to landfills, is incinerated, or is never harvested at all and left to rot in the fields. A lot of the food grown...
When you walk into the kitchen during marmalade season, you’ll hear the “Marmaladies,” as we affectionately call our highly skilled kitchen crew, singing at the top of their lungs. They’re cutting,...
